MCP๋กœ ์—ฐ๊ฒฐ โ†’

๊ณ„์‚ฐ ์ž…๋ ฅ

๊ณต์‹

Show calculation steps (1)
  1. Remaining Need and Progress

    Remaining Need and Progress: ์ €์˜จ์š”๊ตฌ๋Ÿ‰(์น ๋ง์•„์›Œ) ๊ณ„์‚ฐ๊ธฐ

    Remaining = max(0, Required - Chill Hours); Progress is Chill Hours as a percent of Required

๊ด‘๊ณ 

๊ฒฐ๊ณผ

๋ˆ„์  ์ €์˜จ์š”๊ตฌ๋Ÿ‰
864
0ยฐC ~ 7.2ยฐC(45ยฐF) ๊ตฌ๊ฐ„ ์‹œ๊ฐ„
ํ’ˆ์ข… ์š”๊ตฌ๋Ÿ‰ ๋Œ€๋น„ ๋น„์œจ(%) 108%
์ถ”๊ฐ€๋กœ ํ•„์š”ํ•œ ์ €์˜จ์‹œ๊ฐ„ 0 hours
ํ’ˆ์ข… ์š”๊ตฌ๋Ÿ‰ 800 hours

์ €์˜จ์š”๊ตฌ๋Ÿ‰(์น ๋ง์•„์›Œ)์ด๋ž€?

์ €์˜จ์š”๊ตฌ๋Ÿ‰์€ ๋‚™์—ฝ์„ฑ ๊ณผ์ˆ˜๊ฐ€ ๊ฒจ์šธ ํœด๋ฉด๊ธฐ ๋™์•ˆ ๋ฐ›๋Š” ์ €์˜จ์˜ ์–‘์„ ๋‚˜ํƒ€๋‚ด๋Š” ์ง€ํ‘œ์ž…๋‹ˆ๋‹ค. ์‚ฌ๊ณผ, ๋ณต์ˆญ์•„, ์ฒด๋ฆฌ, ๋ฐฐ๋ฅผ ๋น„๋กฏํ•œ ๋Œ€๋ถ€๋ถ„์˜ ์˜จ๋Œ€ ๊ณผ์ˆ˜ ํ’ˆ์ข…์€ ๋ด„์— ์ •์ƒ์ ์œผ๋กœ ํœด๋ฉด์„ ๊นจ๊ณ  ๊ฝƒ์„ ํ”ผ์šฐ๊ธฐ ์œ„ํ•ด ์ผ์ • ์‹œ๊ฐ„ ์ด์ƒ์˜ ์ €์˜จ์„ ๋ฐ˜๋“œ์‹œ ์ถ•์ ํ•ด์•ผ ํ•ฉ๋‹ˆ๋‹ค. ๊ฐ€์žฅ ๋„๋ฆฌ ์“ฐ์ด๋Š” ๊ธฐ์ค€์ด ๋ฐ”๋กœ 0~7.2ยฐC ๋ชจ๋ธ์ž…๋‹ˆ๋‹ค. ๊ธฐ์˜จ์ด 0ยฐC(32ยฐF)์—์„œ 7.2ยฐC(45ยฐF) ์‚ฌ์ด์— ๋จธ๋ฌธ ์‹œ๊ฐ„์€ 1์‹œ๊ฐ„๋‹น ์ €์˜จ 1์‹œ๊ฐ„์œผ๋กœ ๊ณ„์‚ฐ๋˜๋ฉฐ, ๋น™์ ๋ณด๋‹ค ๋‚ฎ๊ฑฐ๋‚˜ 7.2ยฐC๋ฅผ ๋„˜๋Š” ์‹œ๊ฐ„์€ ์ธ์ •๋˜์ง€ ์•Š์Šต๋‹ˆ๋‹ค.

Bare dormant fruit tree in winter with falling snow and a thermometer
Chill hours accumulate during winter dormancy when temperatures stay in the cool range.

๊ณ„์‚ฐ๊ธฐ ์‚ฌ์šฉ๋ฒ•

๋จผ์ € ํœด๋ฉด๊ธฐ ๋™์•ˆ ์ธก์ •ํ•œ ์ „์ฒด ์‹œ๊ฐ„์„ ์ž…๋ ฅํ•˜์„ธ์š”(์˜ˆ: 90์ผ์ด๋ฉด 2,160์‹œ๊ฐ„). ๊ทธ๋‹ค์Œ ๊ทธ์ค‘ 0~7.2ยฐC ๊ตฌ๊ฐ„์— ๋“ค์–ด๊ฐ„ ์‹œ๊ฐ„์˜ ๋น„์œจ(%)์„ ์ž…๋ ฅํ•ฉ๋‹ˆ๋‹ค. ์—ฌ๊ธฐ์— ์žฌ๋ฐฐ ์ค‘์ธ ํ’ˆ์ข…์˜ ์ €์˜จ์š”๊ตฌ๋Ÿ‰์„ ํ•จ๊ป˜ ์ž…๋ ฅํ•˜๋ฉด ๋ชฉํ‘œ์— ์–ผ๋งˆ๋‚˜ ๊ฐ€๊นŒ์šด์ง€๋„ ํ™•์ธํ•  ์ˆ˜ ์žˆ์Šต๋‹ˆ๋‹ค(์„ ํƒ ์‚ฌํ•ญ). ๊ณ„์‚ฐ๊ธฐ๋Š” ์ „์ฒด ์‹œ๊ฐ„์— ์ €์˜จ ๊ตฌ๊ฐ„ ๋น„์œจ์„ ๊ณฑํ•ด ๋ˆ„์  ์ €์˜จ์š”๊ตฌ๋Ÿ‰์„ ์ถ”์ •ํ•˜๊ณ , ์ž…๋ ฅํ•œ ๋ชฉํ‘œ์น˜์™€ ๋น„๊ตํ•ด ์ค๋‹ˆ๋‹ค.

๊ณ„์‚ฐ ๊ณต์‹ ํ’€์ด

์ €์˜จ์š”๊ตฌ๋Ÿ‰ = ์ „์ฒด ์‹œ๊ฐ„ ร— (๊ตฌ๊ฐ„ ๋‚ด ๋น„์œจ รท 100).

$$\text{์ €์˜จ์š”๊ตฌ๋Ÿ‰} = \text{์ „์ฒด ์‹œ๊ฐ„} \times \frac{\text{๊ตฌ๊ฐ„ ๋‚ด ๋น„์œจ (\%)}}{100}$$

์˜ˆ๋ฅผ ๋“ค์–ด 2,160์‹œ๊ฐ„์„ ์ธก์ •ํ–ˆ๊ณ  ๊ทธ์ค‘ 40%๊ฐ€ 0~7.2ยฐC ์‚ฌ์ด์˜€๋‹ค๋ฉด, \(2{,}160 \times 0.40 = 864\) ์ €์˜จ์‹œ๊ฐ„์ด ์ถ•์ ๋œ ๊ฒƒ์ž…๋‹ˆ๋‹ค. ๋งŒ์•ฝ ์žฌ๋ฐฐํ•˜๋Š” ๋ณต์ˆญ์•„ ํ’ˆ์ข…์ด 800์‹œ๊ฐ„์„ ์š”๊ตฌํ•œ๋‹ค๋ฉด, 64์‹œ๊ฐ„ ์—ฌ์œ ๋ฅผ ๋‘๊ณ  ์กฐ๊ฑด์„ ์ถฉ์กฑํ•œ ์…ˆ์ž…๋‹ˆ๋‹ค(๋ชฉํ‘œ์˜ 108%).

Temperature band highlighted between 0 and 7.2 degrees Celsius on a vertical scale
Only hours with temperatures inside the 0โ€“7.2ยฐC band count toward chill accumulation.

๊ณ„์‚ฐ ์˜ˆ์‹œ

ํ•œ ์žฌ๋ฐฐ์ž๊ฐ€ 1,000์‹œ๊ฐ„์„ ์ธก์ •ํ–ˆ๊ณ  ๊ทธ์ค‘ 50%๊ฐ€ ์ €์˜จ ๊ตฌ๊ฐ„์— ๋“ค์–ด๊ฐ”๋‹ค๋ฉด, \(1{,}000 \times 0.50 = 500\) ์ €์˜จ์‹œ๊ฐ„์ด ๋ฉ๋‹ˆ๋‹ค. ์ด ์‚ฌ๊ณผ ํ’ˆ์ข…์ด 700์‹œ๊ฐ„์„ ์š”๊ตฌํ•œ๋‹ค๋ฉด \(700 - 500 = 200\)์‹œ๊ฐ„์ด ๋” ํ•„์š”ํ•ฉ๋‹ˆ๋‹ค(71% ๋‹ฌ์„ฑ).

Bar chart of hourly temperatures with bars inside the chill band shaded
Each hour inside the band adds one chill hour to the seasonal total.

์ž์ฃผ ๋ฌป๋Š” ์งˆ๋ฌธ

์–ด๋–ค ์ €์˜จ ๋ชจ๋ธ์„ ์‚ฌ์šฉํ•˜๋‚˜์š”? ์ „ ์„ธ๊ณ„์ ์œผ๋กœ ๊ฐ€์žฅ ๋‹จ์ˆœํ•˜๊ณ  ๋ณดํŽธ์ ์ธ ๊ธฐ์ค€์ธ ๊ณ ์ „์  0~7.2ยฐC(45ยฐF ์ดํ•˜ ๋ฐฉ์‹์„ ์ ์šฉ) ์‹œ๊ฐ„ ๋ชจ๋ธ์ž…๋‹ˆ๋‹ค.

์ €์˜จ์š”๊ตฌ๋Ÿ‰์ด ๋ถ€์กฑํ•˜๋ฉด ์™œ ๊ฒฐ์‹ค์ด ๋‚˜๋น ์ง€๋‚˜์š”? ์ €์˜จ์ด ๋ถ€์กฑํ•˜๋ฉด ๊ฐœํ™”๊ฐ€ ๋Šฆ์–ด์ง€๊ฑฐ๋‚˜ ๋ถˆ๊ทœ์น™ํ•ด์ง€๊ณ , ๋ฐœ์•„๊ฐ€ ์•ฝํ•ด์ง€๋ฉฐ ๊ฒฐ์‹ค๋ฅ ๋„ ๋–จ์–ด์ง‘๋‹ˆ๋‹ค. ์šฐ๋ฆฌ ์ง€์—ญ ๊ธฐํ›„์— ๋งž๋Š” ์ €(ไฝŽ)์ €์˜จ ํ’ˆ์ข…์„ ์„ ํƒํ•˜๋ฉด ์ด ๋ฌธ์ œ๋ฅผ ํ•ด๊ฒฐํ•  ์ˆ˜ ์žˆ์Šต๋‹ˆ๋‹ค.

๊ตฌ๊ฐ„ ๋‚ด ์‹œ๊ฐ„ ๋น„์œจ์€ ์–ด๋–ป๊ฒŒ ๊ตฌํ•˜๋‚˜์š”? ์‹œ๊ฐ„๋ณ„ ๊ธฐ์˜จ ๊ธฐ๋ก์ด ์žˆ๋‹ค๋ฉด 0~7.2ยฐC ์‚ฌ์ด์— ๋จธ๋ฌธ ์‹œ๊ฐ„์„ ์„ธ์–ด ์ „์ฒด ์‹œ๊ฐ„์œผ๋กœ ๋‚˜๋ˆˆ ๋’ค, ๊ทธ ๊ฐ’์„ ๋ฐฑ๋ถ„์œจ(%)๋กœ ์ž…๋ ฅํ•˜๋ฉด ๋ฉ๋‹ˆ๋‹ค.

์ตœ์ข… ์—…๋ฐ์ดํŠธ: