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Net Carbs
15
grams
Total Carbohydrates 20 g
Dietary Fiber 5 g
Sugar Alcohols 0 g

What Are Net Carbs?

Net carbs (also called digestible or impact carbs) represent the carbohydrates your body actually absorbs and converts into glucose. Because dietary fiber is not digested and sugar alcohols are only partially metabolized, they are subtracted from the total carbohydrate count. This Net Carbs Calculator is popular with people following keto, Atkins, and other low-carb diets who track impact carbs rather than total carbs.

How to Use This Calculator

Read the Nutrition Facts label on your food and enter three values: Total Carbohydrates, Dietary Fiber, and Sugar Alcohols (often listed as erythritol, xylitol, maltitol, etc.). All figures are in grams. Press calculate and the tool returns your net carbs instantly. If the result would be negative, it is clamped to zero.

The Formula Explained

The calculator uses the common low-carb formula:

$$\text{Net Carbs} = \text{Total Carbs} - \text{Fiber} - \frac{\text{Sugar Alcohols}}{2}$$

Fiber is fully subtracted because it passes through largely undigested. Sugar alcohols are subtracted by half, since most (like maltitol) raise blood sugar moderately, so only about 50% of their carbs are counted as impactful. Note: erythritol has almost no glycemic impact, so some people subtract it entirely — adjust your inputs if you prefer.

Bar diagram showing total carbs minus fiber and half of sugar alcohols equaling net carbs
Net carbs are what remains after subtracting fiber and half of sugar alcohols from total carbohydrates.

Worked Example

Suppose a protein bar has 24 g total carbs, 9 g fiber, and 8 g sugar alcohols. $$\text{Net Carbs} = 24 - 9 - \left(8 \div 2\right) = 24 - 9 - 4 = \textbf{11 g}$$ of net carbs.

Simplified nutrition label highlighting total carbs, fiber and sugar alcohol rows
Find total carbs, fiber, and sugar alcohols on the nutrition label to compute net carbs.

FAQ

Why subtract only half the sugar alcohols? Many sugar alcohols are partially absorbed and raise blood glucose, so counting half is a common conservative estimate.

Do I always subtract all the fiber? In the US, total fiber is typically subtracted in full. Some regions already exclude fiber from listed carbs — check your label.

Can net carbs be negative? No. If the math yields a negative number, your net carbs are effectively zero.

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